Holiday Fruit Wreath with Yogurt Dip

 

Ingredients

• Assorted red & green fresh fruit
• 1 apple
• ½ cup grapes
• 1 kiwifruit
• ½ cup honeydew melon
• 8 oz nonfat vanilla yogurt 
• ½ tsp. ground cinnamon

Instructions

1. Arrange assorted fresh fruit in the shape of a Christmas wreath on a plate.
2. Combine yogurt and cinnamon in a small bowl.
3. Skewer fruit with plastic or wooden toothpicks. Dip fruit into yogurt dip or drizzle yogurt dip over fruit skewers.

TIP:  Sprinkle the following red fruit on top of yogurt dip: chopped strawberries, cherries (canned or dried), cranberries (dried) or fresh pomegranate seeds.

Our recipes can be part of a well-balanced food plan. Any alterations made during preparation are at the discretion of the chef and are not included in the nutritional analysis provided.