Yogurt Breakfast Parfait

 

Ingredients

• 2 cups vanilla fat-free Greek yogurt
• 1 cup blueberries, raspberries, or sliced strawberries
• 1/4 cup Crunchy Maple Granola

Instructions

1. Spoon 1/4 cup yogurt into each of 4 clear plastic cups or parfait glasses.
2. Top each with 1/4 cup berries, 1/4 cup yogurt, and 1 tablespoon Crunchy Maple Granola.

Test Kitchen Tip: Children or helpers can help: Set out the granola, yogurt, and berries so they can make their own breakfast. Use measuring cups for scooping the granola and fruit so they learn how to serve themselves a portion.

Our recipes can be part of a well-balanced food plan. Any alterations made during preparation are at the discretion of the chef and are not included in the nutritional analysis provided.